Clearwater Municipal Marina
ADDRESS: 25 Causeway Blvd, Clearwater, FL 33767 (727) 462-6954
GPS: N27° 58.34’, W082° 49.48’
DIRECTIONS – LAND: By I-4: Follow I-4 West to I-275. Take I-275 South for 4.7 miles. Take exit 39 to merge onto FL-60W towards Clearwater (stay on this road for about 1.8 miles). Take the FL-589 FL-60 exit on the left toward Clearwater and stay to the left. Stay on FL-60 for over 16 miles and then cross the Courtney Campbell Causeway Bridge to Clearwater. After going over the Causeway, the marina will be on left. There is no free parking at the Marina. Be prepared to feed the parking meters.
DIRECTIONS – WATER: Coming from the North (going South) on the Intercoastal (from the Seminole Ramp): Go under the Courtney Campbell Causeway Bridge and take a sharp right (West) and follow channel directly to the Marina. The Marina is located just past Green Marker 11.
PHONE: (727) 462-6954
MONITORING CHANNEL: 16
RATES: Rate is $2.00 per foot, no minimum length
DOCK TYPE: FIXED
FUEL: GAS: YES DIESEL: YES
PUMPOUT/COST: YES/No Cost
POOL: NO – Beach is across the street from Marina
RESTAURANT ON SITE: Several Restaurants & Bars within short walking distance.
WI-FI INTERNET: YES (New!)
TV CABLE: YES
WEBSITE: http://www.clearwater-fl.com/gov/depts/marine_aviation/ma_facilities/marina/index.asp
RESERVATIONS: Clearwater Marina is offering a new service to reserve transient space. Go to http://www.myclearwatermarina.com/gov/depts/marine_aviation/ma_facilities/Marina/reservation_form/index.asp
COMMENTS: Small ship’s store (Ice, Snacks & Souvenirs only). Bathrooms can be a challenge. A couple of bathrooms are close, but not air-conditioned. They have two (single person) air-conditioned showers and restrooms, so sometimes there can be a wait for a comfortable shower and bathroom. There is a lot to do within a short walk. The Marina hosts several fishing charters and groups. Overnight, the Marina can get “bumpy” from all the passing traffic. The marina parking appears to be very limited (no free parking).
Effective Date: 4/03/2009
